Hey lovelies! New Year, new you….right? Ugh seriously I can’t handle all of these posts on Instagram. Why do we always have to wait to the new year to start getting our lives together? This year I decided to set some different types of ‘New Year’s Resolutions’. Instead of declaring to lose 5lbs, or workout more or eat better or drink less….. I went a different route. I decided that this year I wanted to learn how to play at least 5 songs on my guitar I bought last year and work on my french. God typing that out made me sound like Gwyneth Paltrow. But I thought these goals seemed more realistic and focused more on learning things instead of just worrying about weight or health. Not to say those things aren’t important, but I think they’re already pretty steady in my life.
Okay so it’s technically not fall yet, but I can already feel it in the air! And I’m ready for it. Well I live in Vegas, so it’s always nice here. But still I’m ready to get down with some boots n sweaters n blankets and maybe some mulled wine or really any other warm booze beverage. But in the meantime while I try to slooooowly move into fall without freaking anyone out around me….today I BAKED!! [Read more…]
So every now and then I am 100% on board for falling off the rails food wise. I decided to do mine over the holidays. Those are long past us now. So aside from eating a lot of seafood lately and upping my veggie and fruits and my poor poor cardio I thought I’d like to delve into some healthier at home recipes. As you know I’m not home a lot. In fact I write this post from above the clouds en route from NY to Seattle. What a crappy flight!! 6 hours? WTF? I do NOT have time for this? Can’t I just teleport there? Ughhhhhhhhh Also side note is that I absolutely LOVE Seattle. It’s one of my favorite cities to visit and tomorrow it’s bout to get real with a hike (weather depending and some Super Bowl festivities) I digress. Since I’m on the road all the time I don’t always get to whip a little something something up in my own kitchen. But the other week after hearing all of these awesome things you can do with cauliflower (Pizza dough, mashed potatoes, and of course the fried rice) I went straight to my local grocery store (Smiths) and bought a big grand daddy cauliflower head. The following ensued. (Also you don’t need a huge cauliflower. Mine was ways too much.)